Sustainability Sciences in Asia and Africa – serie
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42 produkter
42 produkter
2 143 kr
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This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers’ food security.
2 143 kr
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This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers’ food security.
Agroforestry for Sustainable Intensification of Agriculture in Asia and Africa
Inbunden, Engelska, 2023
2 677 kr
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This edited book opens up new vistas for sustainable intensification in agriculture to provide food to ever growing population as well as adapting to the risks of global environmental change.
Agroforestry for Sustainable Intensification of Agriculture in Asia and Africa
Häftad, Engelska, 2024
2 677 kr
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This edited book opens up new vistas for sustainable intensification in agriculture to provide food to ever growing population as well as adapting to the risks of global environmental change.
1 716 kr
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It puts together the positive developments experienced by the experts, researchers, professional while working for and with women farmers, to highlight the challenges to bring equity in agriculture.Women in agriculture often lack identity where either they are recognized as farmer’s wife or a farm labourer.
1 716 kr
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It puts together the positive developments experienced by the experts, researchers, professional while working for and with women farmers, to highlight the challenges to bring equity in agriculture.Women in agriculture often lack identity where either they are recognized as farmer’s wife or a farm labourer.
2 143 kr
Skickas inom 10-15 vardagar
This edited book presents the emerging sustainable innovations in all areas of aquaculture in Africa with a view to create an opportunity whereby scientific outputs and recommendations can be endorsed for improved aquaculture outputs towards poverty alleviation and food security on the continent.Food insecurity and poverty are some of the challenges faced on the African continent. These challenges are further exacerbated by the growing human population and the impacts of climate change. Today, aquaculture has become one of the fastest food producing sectors in the world, with the potential to contribute significantly to food security and poverty alleviation in developing countries. In Africa, aquaculture is at an infant stage, however, many African countries have recognized the potential roles of aquaculture in food security, poverty alleviation and conservation of aquatic resources through their commitment to achieve the United Nation Sustainable Development Goals.The book reviews and synthesize research work from these thematic areas across Africa and provide a unique perspective on the emerging aquaculture innovations and illustrate how aquaculture practices could be feasible and cost effective while promoting social and environmental sustainability. The book also draws from global discussions on sustainable aquaculture practices and provides recommendations on what is feasible for Africa. This book is a great tool for the university students, scholars, aquaculture farmers, investors, and policymakers to understand the scientific based sustainable aquaculture innovations from an African perspective.This book is focused on SDG 2 and SDG 14.
2 143 kr
Skickas inom 10-15 vardagar
This edited book presents the emerging sustainable innovations in all areas of aquaculture in Africa with a view to create an opportunity whereby scientific outputs and recommendations can be endorsed for improved aquaculture outputs towards poverty alleviation and food security on the continent.Food insecurity and poverty are some of the challenges faced on the African continent. These challenges are further exacerbated by the growing human population and the impacts of climate change. Today, aquaculture has become one of the fastest food producing sectors in the world, with the potential to contribute significantly to food security and poverty alleviation in developing countries. In Africa, aquaculture is at an infant stage, however, many African countries have recognized the potential roles of aquaculture in food security, poverty alleviation and conservation of aquatic resources through their commitment to achieve the United Nation Sustainable Development Goals.The book reviews and synthesize research work from these thematic areas across Africa and provide a unique perspective on the emerging aquaculture innovations and illustrate how aquaculture practices could be feasible and cost effective while promoting social and environmental sustainability. The book also draws from global discussions on sustainable aquaculture practices and provides recommendations on what is feasible for Africa. This book is a great tool for the university students, scholars, aquaculture farmers, investors, and policymakers to understand the scientific based sustainable aquaculture innovations from an African perspective.This book is focused on SDG 2 and SDG 14.
2 143 kr
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This edited book collates the research done mainly in Africa on vermicomposting and related technologies that can assist African smallholder farmers in making nutrient rich organic fertilizers from their animal and crop residue wastes.
2 143 kr
Skickas inom 10-15 vardagar
This edited book collates the research done mainly in Africa on vermicomposting and related technologies that can assist African smallholder farmers in making nutrient rich organic fertilizers from their animal and crop residue wastes.
2 143 kr
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This book also provides an inside look at innovative plans and governmental policies at the international level for net carbon-negative farming, with a focus on digital agriculture, conservation agriculture, renewable energy, farmer awareness, and capacity building, which allows the world to capture and manage carbon.
1 929 kr
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538 kr
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2 143 kr
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Elicitors for Sustainable Crop Production
Overcoming Abiotic Stress Challenges in Plants
Inbunden, Engelska, 2025
2 143 kr
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2 677 kr
Skickas inom 10-15 vardagar
915 kr
Skickas inom 10-15 vardagar
2 143 kr
Skickas inom 10-15 vardagar
1 920 kr
Skickas inom 5-8 vardagar
2 143 kr
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2 143 kr
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- Nyhet
1 929 kr
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Metal and Metalloid Contamination
Challenges and Mitigations for Sustainable Agriculture
Inbunden, Engelska, 2026
2 861 kr
Kommande
This book brings together the consequences and mitigation strategies of metal and metalloid contamination in agroecosystem alone or in combinations with adversities imposed by climate fluctuations. It explores the molecular responses of crops to metal exposure on a genomic, transcriptomic and metabolomic levels. It also discusses the complex interactions between reactive oxygen, nitrogen, and sulfur species and heavy metal toxicity while highlighting the pivotal role of secondary metabolites in mitigating this metal-induced toxicity and accumulation. Further, the book also covers defense mechanisms in crops, and the impact of soil supplements and nanotechnology-based interventions in reducing metal toxicity. It also explores the power of artificial intelligence, machine learning and IoT-driven technologies in detecting and monitoring this environmental pollution. Finally, it implements bioavailability-based risk assessments for soil heavy metals and discusses the strategies to mitigate the consequences of toxic metals contamination in the food chain. This book is an essential resource for researchers, agronomists, environmental scientists, and policymakers dedicated to advancing sustainable agricultural practices in the face of heavy metal contamination.
2 082 kr
Kommande
This book highlights emerging perspectives in plant science research that promise innovative solutions for sustainable food production. It also identifies the vexing bottlenecks that hinder the translation of new knowledge into crop improvement by way of a unique thematic compilation. This book is organized into seven sections, comprising chapters that span diverse areas ranging from remodeling plant development, enhancing photosynthetic efficiency, environmental stress perception, response and building tolerance, priming plant defense, plant-microbe interactions, engineering male sterility and apomixis for seed production, and the futuristic theme of astrobiology. Contributions from leading authorities in respective fields provide a holistic view of current advancements and opportunities, while also addressing the challenges that orient the readers to road ahead. The chapters emphasize biological and conceptual foundations, with technologies and strategies implicitly integrated. The book is intended for agricultural scientists, plant breeders, research scholars, academicians in universities and research institutes, and students of plant and agricultural sciences. It also aims to support policy makers and regulators in framing science-based policies relevant to crop improvement and sustainable agricultural practices.Chapter "Bioengineering photosynthesis to drive crop improvement: Engineering carbon-concentrating mechanisms, Kranz anatomy, chloroplast mimics, and new cellular compartments" is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
2 329 kr
Kommande
This book explores the role of vitamins and organic acids in enhancing plant production under abiotic and biotic stress conditions. Key concepts include the mechanisms by which vitamins and organic acids contribute to plant stress tolerance, their role in soil carbon sequestration, and their potential to improve sustainable food production. By examining the exogenous application of these compounds, the book addresses critical questions about optimizing plant health and growth in nutrient-depleted soils. Each chapter in the book is focused on either a single vitamin or a single organic acid, thus providing a deeper understanding of the benefits of every compound in building up plant stress resilience. This book presents thorough analysis of the available research, offering both theoretical perspectives and practical applications.Ideal for researchers, scholars, and students in plant sciences, this book is a resource for those interested in sustainable agriculture and climate change mitigation.
- Nyhet
2 329 kr
Skickas inom 11-20 vardagar
This book explores the potential of plant-based solutions in addressing critical global challenges in agriculture and healthcare. By integrating traditional knowledge with modern scientific advancements, it offers understanding of the way plants can be harnessed to promote sustainability, enhance agricultural productivity and improve human health. Chapters cover key concepts such as the role of medicinal plants in modern pharmacology, the bioactive compounds they contain and their applications in treating ailments from inflammation to cancer. The book further discusses the intersection of agriculture and healthcare, examining how plant-based remedies align with global sustainability goals. Insights into reducing climate change impacts, conserving biodiversity and ensuring food and healthcare security for future generations are also provided.This book is a resource for researchers, academics, industry experts, healthcare professionals and policymakers interested in sustainable practices.
Harnessing Coastal and Marine Resources for Improved Food Security in Africa
Inbunden, Engelska, 2026
2 342 kr
Kommande
This book examines the role of coastal and marine ecosystems in ensuring food security across the African continent. It explores the vast potential of these resources, the challenges faced in their sustainable management, and the innovative solutions being implemented to overcome these challenges. Issues of climate change are paramount to the functioning and productivity of these coastal areas in food production and these are also highlighted in this book. Through detailed case studies and expert insights, this book provides an understanding of new economic opportunities related to marine resources, such as sustainable fisheries and marine-based agriculture integration. Other topics included are use of seaweed and other marine plants as food sources, and development of aquaponics system.This book is a valuable resource for researchers, students, policy makers, non-governmental organizations, government workers in the field of aquaculture and mariculture.
Elicitors for Sustainable Crop Production
Overcoming Biotic Stress Challenges in Plants
Inbunden, Engelska, 2025
2 357 kr
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This book covers all aspects of biotic stress, with detailed focus on elicitors to alleviate adverse effects on plant development and growth. This book explores the role and applications of elicitors that activate a plant's immune system, leading to increased resistance against biotic stressors.
Climate-Smart Agricultural Technologies
Approaches for Field Crops Production Systems
Inbunden, Engelska, 2025
2 143 kr
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This book addresses the technologies that can be employed to tackle the challenges of global food security. Several recent studies have reported the significant impact of changing climate on the agricultural production, thus posing a challenge in achieving global food security. Thus, to mitigate these challenges there is an urgent need to develop approaches that may be helpful for the sustainability of food production. These approaches are based on three objectives: (i) sustainably increasing agricultural productivity to support equitable increases in farm incomes, food security, and development; (ii) adapting and building the resilience of food systems to climate change; and (iii), where possible, reducing GHGs emissions from agriculture. This book provides updated information for these climate-smart agricultural technologies that hold high potential to increase productivity, improve resilience, and provide efficient resource utilization.This book is a valuable resource for undergraduates, postgraduates, researchers, professors and policymakers in the field of agriculture, botany and agriculture extension functionaries.
1 929 kr
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This book discusses the role of nanobiotechnology in genetic engineering, abiotic stress, nanobionics, postharvest reduction, soilless farming, climate change, precision agriculture, food packaging and processing.