Inbunden, Engelska, 2018
Persistence of Taste
Art, Museums and Everyday Life After Bourdieu
Av Malcolm Quinn, Dave Beech, Michael Lehnert, Carol Tulloch, Stephen Wilson
Del i serien CRESC
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Beskrivning
Produktinformation
- Utgivningsdatum: 2018-05-10
- Mått: 156 x 234 x 25 mm
- Vikt: 870 g
- Format: Inbunden
- Språk: Engelska
- Serie: CRESC
- Antal sidor: 386
- Förlag: Taylor & Francis Ltd
- ISBN: 9781138670983
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Mer om författaren
Malcolm Quinn is Professor of Cultural and Political History, Associate Dean of Research and Director of Camberwell, Chelsea, Wimbledon Graduate School, University of the Arts London.Dave Beech is Professor of Art at Valand Academy, University of Gothenburg, Sweden.Michael Lehnert is an international relations scholar and cultural manager, and is currently a Director of the Palestine Exploration Fund, the world’s oldest scientific organisation dedicated to the archaeology, history and geography of the Levant.Carol Tulloch is Professor of Dress, Diaspora and Transnationalism at University of the Arts London, where she is based at Chelsea College of Arts and a member of TrAIN. Stephen Wilson is a writer, practitioner and theorist who programmes, curates and lectures in contemporary art and is currently a Senior Lecturer and Postgraduate Theory Coordinator at Chelsea College of Art, University of the Arts London.
Recensioner i media
"...the editors draw out the richness of his influence, while also exposing the productive con-tradictions in the diverse ways his work is invoked across disciplines and fields. This editorial strategy is so effective because each paper contributes a new perspective to what Quinn describes as the “socially distributed practice of taste...”Saul Albert, Loughborough University
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