Amita Shakya – författare
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10 produkter
Food Fortification
Trends and Technologies
Av Khalid Bashir, Kulsum Jan m. fl.
Inbunden, 2024
3147 kr
Lägg i varukorg
In a world that is constantly evolving, our understanding of nutrition and its impact on human health has grown exponentially. Food, once merely a source of sustenance, is now recognized as a powerful tool for improving public health and well-being. Organized into four sections, Food Fortification: …
Food Fortification
Trends and Technologies
Av Khalid Bashir, Kulsum Jan m. fl.
Häftad, 2026
1084 kr
Lägg i varukorg
In a world that is constantly evolving, our understanding of nutrition and its impact on human health has grown exponentially. Food, once merely a source of sustenance, is now recognized as a powerful tool for improving public health and well-being. Organized into four sections, Food Fortification: …
Food Fortification
Trends and Technologies
Av Amita Shakya, Vaibhav Kumar Maurya m. fl.
E-bok, 2024
2722 kr
Lägg i varukorg
In a world that is constantly evolving, our understanding of nutrition and its impact on human health has grown exponentially. Food, once merely a source of sustenance, is now recognized as a powerful tool for improving public health and well-being. Organized into four sections, Food Fortification: …
Food Fortification
Trends and Technologies
Av Amita Shakya, Vaibhav Kumar Maurya m. fl.
E-bok, 2024
2722 kr
Lägg i varukorg
In a world that is constantly evolving, our understanding of nutrition and its impact on human health has grown exponentially. Food, once merely a source of sustenance, is now recognized as a powerful tool for improving public health and well-being. Organized into four sections, Food Fortification: …
Algal Polysaccharides and Proteins for Food Applications
Specification, Cultivation and Extraction
Av Amita Shakya, Vaibhav Kumar Maurya m. fl.
Inbunden, 2026
3890 kr
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Seaweeds have had a role in the human diet, particularly in Japan, since 600 BC but still the use of algae for food applications is not widely adopted. This is due to a lack of available systematic information on algae and its various food applications. This book provides details on algae …
Fortification and Microencapsulation of Vitamin D
Av Vaibhav Kumar Maurya, David Julian McClements m. fl.
Inbunden, 2026
3650 kr
Lägg i varukorg
Cutaneous synthesis from sun exposure (specifically ultraviolet B light) is the major contributor to human vitamin D status, the rest of our daily requirement is fulfilled through dietary sources. Today, as vitamin D deficiency is increasing globally, we are looking for more efficient and effective …
Algal Polysaccharides and Proteins for Food Applications
Specification, Cultivation and Extraction
Av Kasiviswanathan Muthukumarappan, Jatindra Kumar Sahu m. fl.
E-bok, 2026
2744 kr
Lägg i varukorg
Seaweeds have had a role in the human diet, particularly in Japan, since 600 BC but still the use of algae for food applications is not widely adopted. This is due to a lack of available systematic information on algae and its various food applications. This book provides details on algae …
Algal Polysaccharides and Proteins for Food Applications
Specification, Cultivation and Extraction
Av Kasiviswanathan Muthukumarappan, Jatindra Kumar Sahu m. fl.
E-bok, 2026
2744 kr
Lägg i varukorg
Seaweeds have had a role in the human diet, particularly in Japan, since 600 BC but still the use of algae for food applications is not widely adopted. This is due to a lack of available systematic information on algae and its various food applications. This book provides details on algae …
Fortification and Microencapsulation of Vitamin D
Av Sonia Morya, Amita Shakya m. fl.
E-bok, 2026
2512 kr
Lägg i varukorg
Cutaneous synthesis from sun exposure (specifically ultraviolet B light) is the major contributor to human vitamin D status, the rest of our daily requirement is fulfilled through dietary sources. Today, as vitamin D deficiency is increasing globally, we are looking for more efficient and effective …
Fortification and Microencapsulation of Vitamin D
Av Sonia Morya, Amita Shakya m. fl.
E-bok, 2026
2024 kr
Lägg i varukorg
Cutaneous synthesis from sun exposure (specifically ultraviolet B light) is the major contributor to human vitamin D status, the rest of our daily requirement is fulfilled through dietary sources. Today, as vitamin D deficiency is increasing globally, we are looking for more efficient and effective …
