Abdalbasit Adam Mariod – författare
Visar alla böcker från författaren Abdalbasit Adam Mariod. Handla med fri frakt och snabb leverans.
24 produkter
Unconventional Oilseeds and Oil Sources
Av Abdalbasit Adam Mariod, Mohamed Elwathig Saeed Mirghani m. fl.
Häftad, 2017
1521 kr
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Unconventional Oilseeds and New Oil Sources: Chemistry and Analysis is presented in three parts, with each section dedicated to different types of oil sources. Part One deals with plants (vegetable, herbs, shrubs), such as Hibiscus, Mexican Poppy, Cucumber, Squashes, Sesame, etc. Part Two presents …
Gum Arabic
Structure, Properties, Application and Economics
Häftad, 2018
1765 kr
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Gum Arabic: Structure, Properties, Application and Economics explores the management practices of gum Arabic producing trees and their environmental role, the characteristics and properties of the gum, and presents current and developing uses in food, feed, and medicinal applications. The book …
Gum Arabic
Structure, Properties, Application and Economics
E-bok, 2018
2475 kr
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Gum Arabic: Structure, Properties, Application and Economics explores the management practices of gum Arabic producing trees and their environmental role, the characteristics and properties of the gum, and presents current and developing uses in food, feed, and medicinal applications. The book …
Unconventional Oilseeds and Oil Sources
Av Ismail Hassan Hussein, Mohamed Elwathig Saeed Mirghani m. fl.
E-bok, 2017
2164 kr
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Unconventional Oilseeds and New Oil Sources: Chemistry and Analysis is presented in three parts, with each section dedicated to different types of oil sources. Part One deals with plants (vegetable, herbs, shrubs), such as Hibiscus, Mexican Poppy, Cucumber, Squashes, Sesame, etc. Part Two presents …
Roselle (Hibiscus sabdariffa)
Chemistry, Production, Products, and Utilization
Av Abdalbasit Adam Mariod, Haroon Elrasheid Tahir m. fl.
Häftad, 2021
1567 kr
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Roselle (Hibiscus sabdariffa) Chemistry, Production, Products, and Utilization assesses the Hibiscus sabdariffa plant for food and nonfood uses, as well as for its use as fixed or essential oils. The chapters explore Hibiscus sabdariffa breeding, production, composition, storage, and quality …
Roselle (Hibiscus sabdariffa)
Chemistry, Production, Products, and Utilization
Av Gustav Komla Mahunu, Haroon Elrasheid Tahir m. fl.
E-bok, 2021
2172 kr
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Roselle (Hibiscus sabdariffa) Chemistry, Production, Products, and Utilization assesses the Hibiscus sabdariffa plant for food and nonfood uses, as well as for its use as fixed or essential oils.The chapters explore Hibiscus sabdariffa breeding, production, composition, storage, and quality related …
Multiple Biological Activities of Unconventional Seed Oils
Häftad, 2022
1483 kr
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Multiple Biological Activities of Unconventional Seed Oils brings detailed knowledge concerning the biological properties of oils (antioxidant, antimicrobial, antidiabetic, antitumor, anti-inflammatory, etc.), the content of individual substances with health-promoting properties, methods for …
Multiple Biological Activities of Unconventional Seed Oils
E-bok, 2022
2109 kr
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Multiple Biological Activities of Unconventional Seed Oils brings detailed knowledge concerning the biological properties of oils (antioxidant, antimicrobial, antidiabetic, antitumor, anti-inflammatory, etc.), the content of individual substances with health-promoting properties, methods for …
Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed
Häftad, 2022
1483 kr
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Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed covers the history of medicinal uses of N. sativa and its position in various cultures, agronomy, cultivation and agricultural practices. The book also brings the biochemical composition, carbohydrates, polysaccharides and nutritional …
Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed
E-bok, 2022
2109 kr
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Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed covers the history of medicinal uses of N. sativa and its position in various cultures, agronomy, cultivation and agricultural practices. The book also brings the biochemical composition, carbohydrates, polysaccharides and nutritional …
Insect Oil as a Source of Nutraceuticals
New Approaches in the Food and Feed Industry
Häftad, 2024
1884 kr
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Insect Oil as a Source of Nutraceuticals: New Approaches in the Food and Feed Industry explores how removing insect lipids can be an important source to not only ensure future food security, but also show the many uses of how insect oil can be a fat replacer in food, medicine, pharmaceuticals, and …
Insect Oil as a Source of Nutraceuticals
New Approaches in the Food and Feed Industry
E-bok, 2024
2314 kr
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Insect Oil as a Source of Nutraceuticals: New Approaches in the Food and Feed Industry explores how removing insect lipids can be an important source to not only ensure future food security, but also show the many uses of how insect oil can be a fat replacer in food, medicine, pharmaceuticals, and …
Natural Gums as a Sustainable Material for Food Packaging and Preservation
Av Haroon Elrasheid Tahir, Zou Xiaobo m. fl.
Häftad, 2026
1831 kr
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Natural Gums as a Sustainable Material for Food Packaging and Preservation focuses on the characterization, functionality, mechanisms, and processing of natural gum-based packages and its application for food preservation and smart packaging. Sections cover characterization, functionality, …
Natural Gums as a Sustainable Material for Food Packaging and Preservation
Av Jaroslav Katona, Abdalbasit Adam Mariod m. fl.
E-bok, 2026
2606 kr
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Natural Gums as a Sustainable Material for Food Packaging and Preservation focuses on the characterization, functionality, mechanisms, and processing of natural gum-based packages and its application for food preservation and smart packaging. Sections cover characterization, functionality, …
Insect Bioactives
Innovations in Food, Feed, Pharma and Cosmetics
Av Abdalbasit Adam Mariod, Pothiyappan Karthik m. fl.
Häftad, 2027
2095 kr
Kommande
Insect Bioactives: Innovations in Food, Feed, Pharma and Cosmetics serves as a comprehensive resource for researchers and professionals seeking to harness the power of insects as sustainable bioactive sources and beneficial health and wellness solutions. The book identifies the nutritional and …
Wild Fruits: Composition, Nutritional Value and Products
Inbunden, 2019
1964 kr
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Wild fruits play an important role in mitigating hunger in the developing world. As a sustainable and natural food source in rural areas, these fruits have a strong effect on regional food security and poverty alleviation. This makes the utilization of wild foods incredibly important for native …
Wild Fruits: Composition, Nutritional Value and Products
E-bok, 2019
1746 kr
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Wild fruits play an important role in mitigating hunger in the developing world. As a sustainable and natural food source in rural areas, these fruits have a strong effect on regional food security and poverty alleviation. This makes the utilization of wild foods incredibly important for native …
Wild Fruits: Composition, Nutritional Value and Products
Häftad, 2021
1312 kr
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Wild fruits play an important role in mitigating hunger in the developing world. As a sustainable and natural food source in rural areas, these fruits have a strong effect on regional food security and poverty alleviation. This makes the utilization of wild foods incredibly important for native …
African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components
Inbunden, 2020
1855 kr
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The harvesting, processing and consumption of edible insects is one of the main keys to the sustainability of food chains on the African continent. Insects are the largest and most successful group of animals on the planet and it is estimated that they comprise 80% of all animals. This makes edible …
African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components
E-bok, 2020
2437 kr
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The harvesting, processing and consumption of edible insects is one of the main keys to the sustainability of food chains on the African continent. Insects are the largest and most successful group of animals on the planet and it is estimated that they comprise 80% of all animals. This makes edible …
African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components
Häftad, 2021
1855 kr
Lägg i varukorg
The harvesting, processing and consumption of edible insects is one of the main keys to the sustainability of food chains on the African continent. Insects are the largest and most successful group of animals on the planet and it is estimated that they comprise 80% of all animals. This makes edible …
African Fermented Food Products- New Trends
Av Abdel Moneim Elhadi Sulieman, Abdalbasit Adam Mariod
Inbunden, 2022
2185 kr
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Fermented foods play a major role in human nutrition and health, given the addition of flavor, improvement of texture, preservation against spoilage, and ease of digestion due to the fermentation process.This book provides information about the chemistry and bioactive compounds of African fermented …
African Fermented Food Products- New Trends
Av Abdalbasit Adam Mariod, Abdel Moneim Elhadi Sulieman
E-bok, 2022
2925 kr
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Fermented foods play a major role in human nutrition and health, given the addition of flavor, improvement of texture, preservation against spoilage, and ease of digestion due to the fermentation process. This book provides information about the chemistry and bioactive compounds of African …
African Fermented Food Products- New Trends
Av Abdel Moneim Elhadi Sulieman, Abdalbasit Adam Mariod
Häftad, 2023
2185 kr
Lägg i varukorg
Fermented foods play a major role in human nutrition and health, given the addition of flavor, improvement of texture, preservation against spoilage, and ease of digestion due to the fermentation process.This book provides information about the chemistry and bioactive compounds of African fermented …
