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Carlos Ricardo Soccol – författare

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56 produkter

  1. Indu Shekhar Thakur, Ashok Pandey, Huu Hao Ngo, Carlos Ricardo Soccol, Christian Larroche - Biomass, Biofuels, Biochemicals, Häftad. Tillgänglighet: Lägg i varukorg

    Biomass, Biofuels, Biochemicals

    Climate Change Mitigation: Sequestration of Green House Gases

    Av Indu Shekhar Thakur, Ashok Pandey m. fl.

    Häftad, 2021

    2317 kr

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    Biomass, Biochemicals, Biofuel: Climate Change Mitigation: Sequestration of Green House Gases is designed to not only give basic knowledge on the topics presented, but also to enlighten on conventional and advanced technologies, socioeconomic aspects, techno-economic feasibility, models and …

  2. Amit Kumar Rai, Sudhir P. Singh, Ashok Pandey, Christian Larroche, Carlos Ricardo Soccol - Current Developments in Biotechnology and Bioengineering, Häftad. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Technologies for Production of Nutraceuticals and Functional Food Products

    Av Amit Kumar Rai, Sudhir P. Singh m. fl.

    Häftad, 2021

    2317 kr

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    Current Developments in Biotechnology and Bioengineering: Technologies for Production of Nutraceuticals and Functional Food Products covers a wide range of topics related to the the microbial process for the production of high- value nutraceuticals and fermented functional foods.� This reference …

  3. Christian Larroche, Carlos Ricardo Soccol, Huu Hao Ngo, Ashok Pandey, Indu Shekhar Thakur - Biomass, Biofuels, Biochemicals, E-bok. Tillgänglighet: Lägg i varukorg

    Biomass, Biofuels, Biochemicals

    Climate Change Mitigation: Sequestration of Green House Gases

    Av Christian Larroche, Carlos Ricardo Soccol m. fl.

    E-bok, 2021

    3300 kr

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    Biomass, Biochemicals, Biofuel: Climate Change Mitigation: Sequestration of Green House Gases is designed to not only give basic knowledge on the topics presented, but also to enlighten on conventional and advanced technologies, socioeconomic aspects, techno-economic feasibility, models and …

  4. Carlos Ricardo Soccol, Christian Larroche, Ashok Pandey, Sudhir P. Singh, Amit Kumar Rai - Current Developments in Biotechnology and Bioengineering, E-bok. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Technologies for Production of Nutraceuticals and Functional Food Products

    Av Carlos Ricardo Soccol, Christian Larroche m. fl.

    E-bok, 2021

    3300 kr

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    Approx.438 pagesApprox.438 pages

  5. Carlos Ricardo Soccol, Ashok Pandey, Julio C. de Carvalho, R.D. Tyagi - Biomass, Biofuels, Biochemicals, Häftad. Tillgänglighet: Lägg i varukorg

    Biomass, Biofuels, Biochemicals

    Microbial Lipids - Processes, Products, and Innovations

    Av Carlos Ricardo Soccol, Ashok Pandey m. fl.

    Häftad, 2022

    2317 kr

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    Microbial Lipids: Processes, Products, and Innovations brings together experienced authors on microbial lipids bioproduction, introducing the reader to key aspects from lipid chemistry and biochemistry to industrial production by fungi, yeast and microalgae. Intended for professionals in …

  6. Ayon Tarafdar, Ashok Pandey, Ranjna Sirohi, Carlos Ricardo Soccol, Claude-Gilles Dussap - Current Developments in Biotechnology and Bioengineering, Häftad. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Advances in Food Engineering

    Av Ayon Tarafdar, Ashok Pandey m. fl.

    Häftad, 2022

    2317 kr

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    Advances in Food Engineering, the latest release in the Current Developments in Biotechnology and Bioengineering series, is a unique source of state-of-art information about scientific and technological advances in food engineering. The book gives specific understanding of the engineering …

  7. Claude-Gilles Dussap, Carlos Ricardo Soccol, Ranjna Sirohi, Ashok Pandey, Ayon Tarafdar - Current Developments in Biotechnology and Bioengineering, E-bok. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Advances in Food Engineering

    Av Claude-Gilles Dussap, Carlos Ricardo Soccol m. fl.

    E-bok, 2022

    3300 kr

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    Advances in Food Engineering, the latest release in the Current Developments in Biotechnology and Bioengineering series, is a unique source of state-of-art information about scientific and technological advances in food engineering. The book gives specific understanding of the engineering …

  8. R.D. Tyagi, Julio C. de Carvalho, Ashok Pandey, Carlos Ricardo Soccol - Biomass, Biofuels, Biochemicals, E-bok. Tillgänglighet: Lägg i varukorg

    Biomass, Biofuels, Biochemicals

    Microbial Lipids - Processes, Products, and Innovations

    Av R.D. Tyagi, Julio C. de Carvalho m. fl.

    E-bok, 2022

    3300 kr

    Lägg i varukorg

    Microbial Lipids: Processes, Products, and Innovations brings together experienced authors on microbial lipids bioproduction, introducing the reader to key aspects from lipid chemistry and biochemistry to industrial production by fungi, yeast and microalgae. Intended for professionals in …

  9. Ashok Pandey, Colin Webb, Carlos Ricardo Soccol, Christian Larroche - Enzyme Technology, Inbunden. Tillgänglighet: Lägg i varukorg

    Enzyme Technology

    Av Ashok Pandey, Colin Webb m. fl.

    Inbunden, 2006

    1643 kr

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    This book is a unique resource for state-of-the-art research findings on biotechnological innovations in the area of industrial and therapeutic enzymes, and special-function and extreme-nature enzymes such as ribozymes, therozymes, cold-adapted enzymes, etc, covering all aspects such as the …

  10. Christian Larroche, Carlos Ricardo Soccol, Colin Webb, Ashok Pandey - Enzyme Technology, E-bok. Tillgänglighet: Lägg i varukorg

    Enzyme Technology

    Av Christian Larroche, Carlos Ricardo Soccol m. fl.

    E-bok, 2020

    2174 kr

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    This book is a unique resource for state-of-the-art research findings on biotechnological innovations in the area of industrial and therapeutic enzymes, and special-function and extreme-nature enzymes such as ribozymes, therozymes, cold-adapted enzymes, etc, covering all aspects such as the …

  11. Ashok Pandey, Carlos Ricardo Soccol, Christian Larroche - Current Developments in Solid-state Fermentation, Inbunden. Tillgänglighet: Lägg i varukorg

    Current Developments in Solid-state Fermentation

    Av Ashok Pandey, Carlos Ricardo Soccol m. fl.

    Inbunden, 2008

    1643 kr

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    Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence …

  12. Christian Larroche, Carlos Ricardo Soccol, Ashok Pandey - Current Developments in Solid-state Fermentation, E-bok. Tillgänglighet: Lägg i varukorg

    Current Developments in Solid-state Fermentation

    Av Christian Larroche, Carlos Ricardo Soccol m. fl.

    E-bok, 2008

    2049 kr

    Lägg i varukorg

    Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence …

  13. Luciana Porto de Souza Vandenberghe, Gilberto Vinicius de Melo Pereira, Satinder Kaur Brar, Carlos Ricardo Soccol - Unconventional Functional Fermented Beverages, E-bok. Tillgänglighet: Lägg i varukorg

    Unconventional Functional Fermented Beverages

    Practices and Technologies

    Av Luciana Porto de Souza Vandenberghe, Gilberto Vinicius de Melo Pereira m. fl.

    E-bok, 2024

    2298 kr

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    Unconventional Functional Fermented Beverages: Practices and Technologies addresses the technological and functional aspects of fermented beverages that are being produced and consumed around the world. A wide array of unconventional, unique beverages are covered, from new, non-dairy kefir …

  14. Carlos Ricardo Soccol, Satinder Kaur Brar, Gilberto Vinicius de Melo Pereira, Luciana Porto de Souza Vandenberghe - Unconventional Functional Fermented Beverages, Häftad. Tillgänglighet: Lägg i varukorg

    Unconventional Functional Fermented Beverages

    Practices and Technologies

    Av Carlos Ricardo Soccol, Satinder Kaur Brar m. fl.

    Häftad, 2024

    1816 kr

    Lägg i varukorg

    Unconventional Functional Fermented Beverages: Practices and Technologies addresses the technological and functional aspects of fermented beverages that are being produced and consumed around the world. A wide array of unconventional, unique beverages are covered, from new, non-dairy kefir …

  15. Ashok Pandey, Christian Larroche, Carlos Ricardo Soccol, Reeta Rani Singhania - Current Advances in Solid-State Fermentation, Häftad. Tillgänglighet: Lägg i varukorg

    Current Advances in Solid-State Fermentation

    Current Developments in Biotechnology and Bioengineering

    Av Ashok Pandey, Christian Larroche m. fl.

    Häftad, 2025

    2419 kr

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    Current Advances in Solid-State Fermentation: Current Developments in Biotechnology and Bioengineering, Second Edition offers a detailed examination of the latest advancements in solid-state fermentation. This comprehensive overview covers scientific, technological, and engineering progress within …

  16. Reeta Rani Singhania, Carlos Ricardo Soccol, Christian Larroche, Ashok Pandey - Current Advances in Solid-State Fermentation, E-bok. Tillgänglighet: Lägg i varukorg

    Current Advances in Solid-State Fermentation

    Current Developments in Biotechnology and Bioengineering

    Av Reeta Rani Singhania, Carlos Ricardo Soccol m. fl.

    E-bok, 2025

    3064 kr

    Lägg i varukorg

    Current Advances in Solid-State Fermentation: Current Developments in Biotechnology and Bioengineering, Second Edition offers a detailed examination of the latest advancements in solid-state fermentation. This comprehensive overview covers scientific, technological, and engineering progress within …

  17. Ashok Pandey, Sangeeta Negi, Carlos Ricardo Soccol - Current Developments in Biotechnology and Bioengineering, Inbunden. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Production, Isolation and Purification of Industrial Products

    Av Ashok Pandey, Sangeeta Negi m. fl.

    Inbunden, 2016

    1778 kr

    Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering: Production, Isolation and Purification of Industrial Products provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends, focusing on industrial biotechnology and bioengineering practices for …

  18. Ashok Pandey, Guocheng Du, Maria �ngeles Sanrom�n, Carlos Ricardo Soccol, Claude-Gilles Dussap - Current Developments in Biotechnology and Bioengineering, Inbunden. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Food and Beverages Industry

    Av Ashok Pandey, Guocheng Du m. fl.

    Inbunden, 2016

    2047 kr

    Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends compiled from the latest ideas across the entire arena of biotechnology and bioengineering. This volume …

  19. Carlos Ricardo Soccol, Sangeeta Negi, Ashok Pandey - Current Developments in Biotechnology and Bioengineering, E-bok. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Production, Isolation and Purification of Industrial Products

    Av Carlos Ricardo Soccol, Sangeeta Negi m. fl.

    E-bok, 2016

    2292 kr

    Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering: Production, Isolation and Purification of Industrial Products provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends, focusing on industrial biotechnology and bioengineering practices for …

  20. Claude-Gilles Dussap, Carlos Ricardo Soccol, Maria Angeles Sanroman, Guocheng Du, Ashok Pandey - Current Developments in Biotechnology and Bioengineering, E-bok. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Food and Beverages Industry

    Av Claude-Gilles Dussap, Carlos Ricardo Soccol m. fl.

    E-bok, 2016

    2567 kr

    Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends compiled from the latest ideas across the entire arena of biotechnology and bioengineering. This volume …

  21. Ashok Pandey, Christian Larroche, Carlos Ricardo Soccol - Current Developments in Biotechnology and Bioengineering, Häftad. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Current Advances in Solid-State Fermentation

    Av Ashok Pandey, Christian Larroche m. fl.

    Häftad, 2017

    2122 kr

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    Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic engineering, metabolic …

  22. Carlos Ricardo Soccol, Christian Larroche, Ashok Pandey - Current Developments in Biotechnology and Bioengineering, E-bok. Tillgänglighet: Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering

    Current Advances in Solid-State Fermentation

    Av Carlos Ricardo Soccol, Christian Larroche m. fl.

    E-bok, 2017

    3021 kr

    Lägg i varukorg

    Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic engineering, metabolic …

  23. Ashok Pandey, Duu Jong Lee, Jo-Shu Chang, Yusuf Chisti, Carlos Ricardo Soccol - Biomass, Biofuels, Biochemicals, Häftad. Tillgänglighet: Lägg i varukorg

    Biomass, Biofuels, Biochemicals

    Biofuels from Algae

    Av Ashok Pandey, Duu Jong Lee m. fl.

    Häftad, 2018

    2189 kr

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    Biomass, Biofuels and Biochemicals: Biofuels from Algae, Second Edition provides information on strategies for commercial microalgae based biofuel production, including their cultivation, pre-treatment and conversion methods. The book discusses methods for producing microalgal biomass in large …

  24. Carlos Ricardo Soccol, Yusuf Chisti, Jo-Shu Chang, Duu Jong Lee, Ashok Pandey - Biomass, Biofuels, Biochemicals, E-bok. Tillgänglighet: Lägg i varukorg

    Biomass, Biofuels, Biochemicals

    Biofuels from Algae

    Av Carlos Ricardo Soccol, Yusuf Chisti m. fl.

    E-bok, 2018

    3117 kr

    Lägg i varukorg

    Biomass, Biofuels and Biochemicals: Biofuels from Algae, Second Edition provides information on strategies for commercial microalgae based biofuel production, including their cultivation, pre-treatment and conversion methods. The book discusses methods for producing microalgal biomass in large …

  25. Carlos Ricardo Soccol, Ranjna Sirohi, Ashok Pandey, Luciana Porto de Souza Vandenberghe - Second and Third Generation Bioplastics, E-bok. Tillgänglighet: Lägg i varukorg

    Second and Third Generation Bioplastics

    Production, Application, and Innovation

    Av Carlos Ricardo Soccol, Ranjna Sirohi m. fl.

    E-bok, 2023

    2914 kr

    Lägg i varukorg

    This book provides a comprehensive overview of and state-of-art information on the production and application of second- and third-generation bioplastics, such as polylactic acid (PLA) and polyhydroxyalkanoates (PHAs). The uses of alternative raw materials are presented, and innovations applied in …

  26. Carlos Ricardo Soccol, Ranjna Sirohi, Ashok Pandey, Luciana Porto de Souza Vandenberghe - Second and Third Generation Bioplastics, E-bok. Tillgänglighet: Lägg i varukorg

    Second and Third Generation Bioplastics

    Production, Application, and Innovation

    Av Carlos Ricardo Soccol, Ranjna Sirohi m. fl.

    E-bok, 2023

    2914 kr

    Lägg i varukorg

    This book provides a comprehensive overview of and state-of-art information on the production and application of second- and third-generation bioplastics, such as polylactic acid (PLA) and polyhydroxyalkanoates (PHAs). The uses of alternative raw materials are presented, and innovations applied in …

  27. Carlos Ricardo Soccol, Ashok Pandey, Saurabh Saran, Vinod Kumar - Bacterial Cellulose, E-bok. Tillgänglighet: Lägg i varukorg

    Bacterial Cellulose

    Production, Scale-up, and Applications

    Av Carlos Ricardo Soccol, Ashok Pandey m. fl.

    E-bok, 2023

    2978 kr

    Lägg i varukorg

    This reference book provides updated information on the production and industrial significance of bacterial cellulose. Bacterial cellulose is a natural fiber produced by certain microbes, mainly bacteria which belong to the Acetobacter genera. The book discusses its applications in different …

  28. Carlos Ricardo Soccol, Ashok Pandey, Saurabh Saran, Vinod Kumar - Bacterial Cellulose, E-bok. Tillgänglighet: Lägg i varukorg

    Bacterial Cellulose

    Production, Scale-up, and Applications

    Av Carlos Ricardo Soccol, Ashok Pandey m. fl.

    E-bok, 2023

    2978 kr

    Lägg i varukorg

    This reference book provides updated information on the production and industrial significance of bacterial cellulose. Bacterial cellulose is a natural fiber produced by certain microbes, mainly bacteria which belong to the Acetobacter genera. The book discusses its applications in different …

  29. Luciana Porto de Souza Vandenberghe, Ashok Pandey, Ranjna Sirohi, Carlos Ricardo Soccol - Second and Third Generation Bioplastics, Inbunden. Tillgänglighet: Lägg i varukorg

    Second and Third Generation Bioplastics

    Production, Application, and Innovation

    Av Luciana Porto de Souza Vandenberghe, Ashok Pandey m. fl.

    Inbunden, 2023

    2526 kr

    Lägg i varukorg

    This book provides a comprehensive overview of and state-of-art information on the production and application of second- and third-generation bioplastics, such as polylactic acid (PLA) and polyhydroxyalkanoates (PHAs). The uses of alternative raw materials are presented, and innovations applied in …

  30. Vinod Kumar, Saurabh Saran, Ashok Pandey, Carlos Ricardo Soccol - Bacterial Cellulose, Inbunden. Tillgänglighet: Lägg i varukorg

    Bacterial Cellulose

    Production, Scale-up, and Applications

    Av Vinod Kumar, Saurabh Saran m. fl.

    Inbunden, 2023

    2526 kr

    Lägg i varukorg

    This reference book provides updated information on the production and industrial significance of bacterial cellulose. Bacterial cellulose is a natural fiber produced by certain microbes, mainly bacteria which belong to the Acetobacter genera. The book discusses its applications in different …