Oxford Companions - Böcker

Everything you could possibly want to know about wine, in one fully up-to-date A-Z volume!The Oxford Companion to Wine is a uniquely comprehensive and in-depth A-Z reference book on every aspect of wine: more than 4,000 entries covering topics from history through geography, geology, soil science, viticulture, winemaking, packaging, academia, technology, and regulations to people and places, tasting, writing, and the language of wine. The system of cross-references takes the reader from one entry to another, showing how all these topics are interconnected in the fascinating story of wine in its most traditional and modern forms. This new fifth edition, which benefits from the knowledge and experience of over one hundred new contributors, all experts in their field or geographical region, is expanded by 272 new entries, and every existing entry has been reviewed, updated, and polished. The text is more international than ever, written for wine lovers of every persuasion, including those who love wine but want to know more in order to increase their enjoyment of this endlessly fascinating liquid, and those who are intent on studying wine, professionally or privately. This is a huge treasure trove of knowledge, for the first time breaking the barrier of one million words, but the alphabetical format and the links between the entries make it easily navigable, and the language, while not shying away from complex science, is intended to open the door to every curious reader looking for answers on every question they have ever wanted to ask about wine.

Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. The Oxford Companion to Spirits and Cocktails is the first major reference work to cover the subject from a global perspective, and provides an authoritative, enlightening, and entertaining overview of this third branch of the alcohol family. It will stand alongside the bestselling Companions to Wine and Beer, presenting an in-depth exploration of the world of spirits and cocktails in a groundbreaking synthesis.The Companion covers drinks, processes, and techniques from around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation, and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktail bars, including entries on key cocktails and influential mixologists and cocktail bars. With entries ranging from Manhattan and mixology to sloe gin and stills, the Companion combines coverage of the range of spirit-based drinks around the world with clear explanations of production processes, and the history and culture of their consumption. It is the ultimate guide to understanding what is in your glass.The Companion is lavishly illustrated throughout, and appendices include a timeline of spirits and distillation and a guide to mixing drinks.

The discovery of cheese is a narrative at least 8,000 years old, dating back to the Neolithic era. Yet, after all of these thousands of years we are still finding new ways to combine the same four basic ingredients - milk, bacteria, salt, and enzymes - into new and exciting products with vastly different shapes, sizes, and colors, and equally complex and varied tastes, textures, and, yes, aromas. In fact, after a long period of industrialized, processed, and standardized cheese, cheesemakers, cheesemongers, affineurs, and most of all consumers are rediscovering the endless variety of cheeses across cultures. The Oxford Companion to Cheese is the first major reference work dedicated to cheese, containing 855 A-Z entries on cheese history, culture, science, and production. From cottage cheese to Camembert, from Gorgonzola to Gruyère, there are entries on all of the major cheese varieties globally, but also many cheeses that are not well known outside of their region of production. The concentrated whey cheeses popular in Norway, brunost, are covered here, as are the traditional Turkish and Iranian cheeses that are ripened in casings prepared from sheep's or goat's skin. There are entries on animal species whose milk is commonly (cow, goat, sheep) and not so commonly (think yak, camel, and reindeer) used in cheesemaking, as well as entries on a few highly important breeds within each species, such as the Nubian goat or the Holstein cow. Regional entries on places with a strong history of cheese production, biographies of influential cheesemakers, innovative and influential cheese shops, and historical entries on topics like manorial cheesemaking and cheese in children's literature round out the Companion's eclectic cultural coverage. The Companion also reflects a fascination with the microbiology and chemistry of cheese, featuring entries on bacteria, molds, yeasts, cultures, and coagulants used in cheesemaking and cheese maturing. The blooms, veins, sticky surfaces, gooey interiors, crystals, wrinkles, strings, and yes, for some, the odors of cheese are all due to microbial action and growth. And today we have unprecedented insight into the microbial complexity of cheese, thanks to advances in molecular biology, whole-genome sequencing technologies, and microbiome research. The Companion is equally interested in the applied elements of cheesemaking, with entries on production methodologies and the technology and equipment used in cheesemaking. An astonishing 325 authors contributed entries to the Companion, residing in 35 countries. These experts included cheesemakers, cheesemongers, dairy scientists, anthropologists, food historians, journalists, archaeologists, and on, from backgrounds as diverse as the topics they write about. Every entry is signed by the author, and includes both cross references to related topics and further reading suggestions. The endmatter includes a list of cheese-related museums and a thorough index. Three 8-page colour inserts and well over a hundred black and white images help bring the entries to life. This landmark encyclopedia is the most wide-ranging, comprehensive, and reliable reference work on cheese available, suitable for both novices and industry insiders alike.

The Oxford Companion to the Year explores the fascinating history of calendars in general and our own in particular. The calendar used in the West today is just one of a multitude of systems for parcelling up time and naming its divisions. Each of its days has over the centuries acquired its own peculiar significance: the feast day of a saint, the celebration of a historical event, the subject of prose or poetry, the commemoration of a significant historical figure. And for these feasts and seasons there has grown up a rich body of traditions, beliefs, and superstitions, many of them only half-remembered today. Now, for the first time, this body of knowledge is combined with a wide-ranging survey of calendars in an authoritative, absorbing Companion. The first section of The Oxford Companion to the Year is a day-by-day survey of the calendar year, revealing the history, literature, legend, and lore associated with each season, month, and date. The second part is a broader study of time-reckoning: historical and modern calendars, religious and civil, are explained, with handy tables for the conversion of dates between various systems, and special attention is given to the calculation of Easter. There is a helpful index to facilitate speedy reference. This is a unique reference source, an indispensable aid for all historians and antiquarians, and a rich mine of information, inspiration, and delight for browsers.

The Oxford Companion to Black British History is essential reading for anyone who wants to understand the long and fascinating history of black people in the British Isles, from African auxiliaries stationed on Hadrian's Wall in the 2nd century AD, through John Edmonstone, who taught taxidermy to Charles Darwin, Mary Seacole, the 'Black Florence Nightingale', and Walter Tull, footballer and First World War officer, to our own day. It considers such key concepts as Emancipation and Reparations. It is also timely: the Qualifications and Curriculum Authority highlighted in their annual report of December 2005 the need to give more attention to the wider teaching of black history. OCBBH brings together a unique collection of articles which provides an overview of the black presence in Britain, and the rich and diverse contribution made to British society.

The Oxford Companion to English Literature has long been established as the leading reference resource for students, teachers, scholars, and general readers of English literature. It provides unrivalled coverage of all aspects of English literature - from writers, their works, and the historical and cultural context in which they wrote, to critics, literary theory, and allusions.For the seventh edition, the Companion has been thoroughly revised and updated to meet the needs and concerns of today's students and general readers. Over 1,000 new entries have been added, ranging from new writers - Chimamanda Ngozi Adichie, Patrick Marber, David Mitchell, Arundhati Roy - to increased coverage of writers and literary movements from around the world. Coverage of American literature has been substantially increased, with new entries on writers such as Cormac McCarthy and Amy Tan and on movements and publications. Contextual and historical coverage has also been expanded, with new entries on European history and culture, post-colonial literature, as well as writers and literary movements from around the world that have influenced English literature. The Companion has always been a quick and dependable source of reference for students, and the new edition confirms its pre-eminent role as the go-to resource of first choice. All entries have been reviewed, and details of new works, biographies, and criticism have been brought right up to date. So also has coverage of the themes, approaches and concepts encountered by students today, from terms to articles on literary theory and theorists. There is increased coverage of writers from around the world, as well as from Ireland, Scotland, and Wales, and of contextual topics, including film and television, music, and art. Cross-referencing has been thoroughly updated, with stronger linking from writers to thematic and conceptual entries. Meanwhile coverage of popular genres such as children's literature, science fiction, biography, reportage, crime fiction, fantasy or travel literature has been increased substantially, with new entries on writers from Philip Pullman to Anne Frank and from Anais Nin to Douglas Adams. The seventh edition of this classic Companion - now under the editorship of Dinah Birch, assisted by a team of 28 distinguished associate editors, and over 150 contributors - ensures that it retains its status as the most authoritative, informative, and accessible guide to literature available.

The Bible has had an immeasurable influence on Western culture, touching on virtually every aspect of our lives. It is one of the great wellsprings of Western religious, ethical, and philosophical traditions. It has been an endless source of inspiration to artists and writers, and for countless generations, it has been a comfort in suffering; a place to reflect on the mysteries of birth, death, and immortality. Its stories and characters are an integral part of the repertoire of every educated adult, forming an enduring bond that spans thousands of years and embraces a vast community of believers and nonbelievers.The Oxford Companion to the Bible provides an authoritative one-volume reference to the people, places, events, books, institutions, religious belief, and secular influence of the Bible. Written by more than 250 scholars from some 20 nations and embracing a wide variety of perspectives, the Companion offers over seven hundred informative entries. These range from brief identifications (who is Dives? Where is Pisgah?) to extensive interpretive essays on topics as diverse as the Bible's influence on music, immortality, ethics, grace, baptism, and the Holy Spirit. The contributors also explore biblical views of modern issues such as homosexuality, marriage, and anti-Semitism, and the impact of the Bible on the secular world. Of course, the Companion can also serve as a handy reference, the first place to turn to find factual information on the Bible. Readers will find fascinating, informative articles on all the books of the Bible - including the Apocrypha, Dead Sea Scrolls, and many other ancient texts. Virtually every figure who walked across the biblical stage is identified here, ranging from Rebekah, Rachel, and Mary, to Joseph, Barabbas, and Jesus. The Companion also offers entries that shed light on daily life in ancient Israel and the earliest Christian communities, with fascinating articles on feasts and festivals, clothing, medicine, units of time, houses, and furniture. Finally, there are twenty-eight pages of full-colour maps, providing an accurate, detailed portrait of the biblical world.A vast compendium of information related to scriptures, here is an ideal complement to the Bible, an essential volume for every home and library, the first place to turn for information on the central book of Western culture.Includes:Aaron, Angels, Apocrypha, Assyria, Baptism, Chapter and Verse Divisions, Cherub, Dead Sea Scrolls, Feminism and the Bible, Freud and the Bible, Leaven, the Gospel According to Luke, Miriam, Music and the Bible, the Book of Ruth, Suffering, Tabernacle, Zion.

For more than a half a century, James Hart's Oxford Companion to American Literature has been a matchless guide through the myriad paths and byways of American literary culture. It has been revised regularly since its first publication in 1941, although Hart died in 1990, before he could complete this new edition. The experienced reference book editor Phillip Leininger has completed the revisions for the sixth edition of this classic work .Nearly 200 new entries range from major new literary talents (Don Delillo, Thomas Flanagan, William Kennedy, Cormac MacCarthy) to playwrights and theatre people (Harvey Fierstein, John Guare, Stephen Sondheim, August Wilson), and science fiction and popular authors (Raymond Carver, Stephen King, Harold Robbins, Theodore Sturgeon). Many more entries have been expanded to take account of work written since the publication of the last edition (Saul Bellow, Norman Mailer, Joyce Carol Oates, John Updike). Leininger has also endeavoured to widen the scope of the book by adding entries on women (M. F. K. Fisher, Ursula Le Guin, Bobbie Ann Mason, Gloria Steinhem), as well as African Americans, Native Americans, and other ethnic groups. The Companions Chronological Index includes new literary and social notes that bring it right up to date.While there are a number of reference works dealing with American literature, none of them have the stature and authority of the Oxford Companion, a delight for both the casual browser and the serious student.

When we think of archaeology, most of us think first of its many spectacular finds: the legendary city of Troy, Tutankhamun's golden tomb, the three-million-year-old footprints at Laetoli, the mile-high city at Machu Picchu, the cave paintings at Lascaux. But as marvelous as these discoveries are, the ultimate goal of archaeology, and of archaeologists, is something far more ambitious. Indeed, it is one of humanity's great quests: to recapture and understand our human past, across vast stretches of time, as it was lived in every corner of the globe. Now, in The Oxford Companion to Archaeology, readers have a comprehensive and authoritative overview of this fascinating discipline, in a book that is itself a rare find, a treasure of up-to-date information on virtually every aspect of the field.The range of subjects covered here is breathtaking - everything from the domestication of the camel, to Egyptian hieroglyphics, to luminescence dating, to the Mayan calendar, to Koobi Fora and Olduvai Gorge. Readers will find extensive essays that illuminate the full history of archaeology - from the discovery of Herculaneum in 1783, to the recent finding of the `Ice Man' and the ancient city of Uruk - and engaging biographies of the great figures in the field, from Gertrude Bell, Paul Emile Botta, and Louis and Mary Leakey, to V. Gordon Childe, Li Chi, Heinrich Schliemann, and Max Uhle. The Companion offers extensive coverage of the methods used in archaeological research, revealing how archaeologists find sites (remote sensing, aerial photography, ground survey), how they map excavations and report findings, and how they analyse artifacts (radiocarbon dating, dendrochronology, stratigraphy, mortuary analysis). Of course, archaeology's great subject is humanity and human culture, and there are broad essays that examine human evolution - ranging from our early primate ancestors, to Australopithecus and Cro-Magnon, to Homo Erectus and Neanderthals - and explore the many general facets of culture, from art and architecture, to arms and armour, to beer and brewing, to astronomy and religion. And perhaps most important, the contributors provide insightful coverage of human culture as it has been expressed in every region of the world. Here entries range from broad overviews, to treatments of particular themes, to discussions of peoples, societies, and particular sites. Thus, anyone interested in North America would find articles that cover the continent from the Arctic to the Eastern woodlands to the Northwest Coast, that discuss the Iroquois and Algonquian cultures, the hunters of the North American plains, and the Norse in North America, and that describe sites such as Mesa Verde, Meadowcraft Rockshelter, Serpent Mound, and Poverty Point. Likewise, the coverage of Europe runs from the Paleolithic period, to the Bronze and Iron Age, to the Post-Roman era, looks at peoples such as the Celts, the Germans, the Vikings, and the Slavs, and describes sites at Altamira, Pompeii, Stonehenge, Terra Amata, and dozens of other locales. The Companion offers equally thorough coverage of Africa, Europe, North America, Mesoamerica, South America, Asia, the Mediterranean, the Near East, Australia and the Pacific. And finally, the editors have included extensive cross-referencing and thorough indexing, enabling the reader to pursue topics of interest with ease; charts and maps providing additional information; and bibliographies after most entries directing readers to the best sources for further study.Every Oxford Companion aspires to be the definitive overview of a field of study at a particular moment of time. This superb volume is no exception.

The Oxford Companion to United States History is a one-volume, alphabetically arranged encyclopedia offering comprehensive coverage of the field for pre-contact Native Americans to the end of the twentieth century. The volume's first aim will be to serve as trustworthy guide to the basics of American history: correct and clearly presented facts, and thorough and extensive coverage of the political, diplomatic, and military "core" of American history. Users will find the key figures in various fields of endeavour, the central events that represent defining moments in our past, and the principal court decisions that have shaped our Constitutional history. Beyond this essential beginning point, the volume will incorporate the fruits of the last quarter-century of scholarship in the field, with its heightened focus on social history and its widened social and cultural perspectives on traditional political, diplomatic, and military topics. Other areas to be given central and informed attention are science and technology; popular culture, mass culture, and sports; the arts; and religion.

This Companion offers a one-volume, alphabetically arranged, encyclopedia introducing the main lines of American law, from the institutions, people, events, and cases to the doctrines and concepts. Produced under the editorship of a board of five noted scholars, headed by Kermit L. Hall, it comprises of approximately 500 entries, each written by an expert in the field.The book targets a broad and diverse audience, one that ranges from students studying comparative (including American) law to lawyers or judges actively involved in the practice of law. In subject matter the books deals with the development of positive, common, and constitutional law in the US (as well as arbitration, mediation, and alternative dispute resolution), and the related institutions that support them. The Companion, stresses concepts more than cases and people as primary subjects, preferring, except for the most iconic cases and the most storied figures of American law, to discuss each within conceptual entries. Although many of the entries must of necessity address technical matters the Companion does not seek to provide a technical analysis of the law, either as a matter of history or current practice. The Companion also goes down some of the lesser known by-ways of American law, such as the role of civil, canon, and international law, avenues that the editor believes are essential for a full exploration of the subject.The Companion takes as its starting point the idea that law is embedded in society, and that to understand American law one must necessarily ask questions about the relationship between it and the social order, now and in the past. The volume assumes that American law, in all its richness and complexity, cannot be understood in isolation, as simply the business of the Supreme Court, or as a list of common law doctrines. Hence, the volume takes seriously issues involving law's role in structuring decisions about governance, the significance of state and local law and legal institutions, and the place of American law in a comparative international perspective. The hope is that such an approach, when coupled with the strong law-and-society emphasis, will make the volume genuinely distinctive, readily accessible to students and professionals, and provide for a meaningful contribution to the literature of American law in its own right.

Cave paintings at Lascaux, France and Altamira, Spain, fraught with expression thousands of years later; point to an early human desire to form a cultural identity. In the Oxford Companion to World Mythology, David Leeming explores the role of mythology, or myth-logic, in history and determines that the dreams of specific cultures add up to a larger collective story of humanity. Stopping short of attempting to be all-inclusive, this fascinating volume will nonetheless be comprehensive, opening with an introduction exploring the nature and dimensions of myth and proposing a definition as a universal language. Briefly dipping into the ways our understanding of myth has changed from Aristotle and Plato to modern scholars such as Joseph Campbell, the introduction loosely places the concept in its present context and precedes articles on influential mythologists and mythological approaches that appear later in the Companion.The main body of Leeming's work consists of A-Z entries covering all aspects of mythology, including substantial essays on the world's major mythological traditions (Greek, Native American, Indian, Japanese, Sumerian, Egyptian), mythological types and motifs (Descent to the Underworld, the Hero, the Trickster, Creation, the Quest), mythological figures (Odysseus, Zeus, Osiris, Spider Woman, and Inanna) as well as numerous interrelated subjects such as fairy tales and legends. The Companion also locates myth in our lives today, relating it to language patterns, psychology, religion, politics, art, and gender attitudes. Many of the better-known and more significant myths are vividly retold in this volume that will be illustrated with maps, more than 70 black and white images, and eight pages of color highlighting the central role art has often played in the transmission and perpetuation of myth. Following the entries, a rich section of appendices will include family trees of the major pantheons, equivalency charts for the gods of Greece and Rome, Babylon and Sumer, as well as other traditions, an extensive bibliography, and an index.

Offering a comprehensive and accessible guide to the most important judicial body in America, The Oxford Companion to the Supreme Court of the United States is an indispensable resource for understanding the workings of American law. This new edition is the first substantial revision to the best-selling work first published back in 1992. The Court has continued to write constitutional history over the eleven years since publication of the first edition. Two new justices have joined the high court, more than 800 cases have been decided and a good deal of new scholarship has appeared on many of the topics central to the volume. In many cases, moreover, even though most of the new decisions themselves would not warrant a separate entry, the holdings associated with them have further defined crucial areas of constitutional law, such as abortion, freedom of religion, school desegregation, freedom of speech, voting rights, and the rights of the accused. Chief Justice William H. Rehnquist presided over the impeachment trial of President Bill Clinton, and the Court as a whole played a decisive and controversial role in the outcome of the 2000 presidential election. Under Rehnquistss leadership, a bare majority of the justices have rewritten significant areas of the law dealing with federalism, sovereign immunity, and the commerce power. In total, nearly 100 new articles have been added to the companion, bringing the total to over 1200, ensuring the Oxford Companion remains the most authoritative and comprehensive guide available, and an ideal companion to Kermit Hall's The Oxford Companion to American Law.

Jazz and its colorful, expansive history resonate in this unique collection of 60 essays specially-commissioned from today's top jazz performers, writers, and scholars. Contributors include such jazz insiders as Bill Crow, Samuel A. Floyd Jr., Ted Gioia, Gene Lees, Dan Morgenstern, Gunther Schuller, Richard M. Sudhalter, and Patricia Willard. Both a reference book and an engaging read, the Companion surveys the evolution of jazz from its roots in Africa and Europe until the present. Along the way, each distinctive style and period is profiled by an expert in the field. Whether your preference is ragtime, the blues, bebop, or fusion, you will find the chief characteristics and memorable performances illuminated here with a thoroughness found in no other single-volume jazz reference.The Oxford Companion to Jazz features individual biographies of the most memorable characters of this relatively young art form. Sidney Bechet, King Oliver, Jelly Roll Morton, Louis Armstrong, Bix Beiderbecke, Bessie Smith, Duke Ellington, Coleman Hawkins, Lester Young, Charlie Parker, Miles Davis, Thelonious Monk, Charles Mingus, John Coltrane, and the divas of jazz song--Ella Fitzgerald, Billie Holiday, and Sarah Vaughan--come to life in thoughtful considerations of their influences, often turbulent personal lives, and signature styles. In addition, this book looks at the impact of jazz on American culture-in literature, film, television, and dance-and explores the essential instruments of jazz and their most memorable players.The Oxford Companion to Jazz will provide a quick reference source as well as a dynamic and broad overview for all lovers of jazz, from novices to aficionados.

Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food!Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors.Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking an eating for the last three centuries should own the Oxford Companion to American Food and Drink. BL Nearly 1,000 articles on American food and drink, from the curious to the commonplace BL Beautifully illustrated with hundreds of historical photographs and color images BL Includes informative lists of food websites, museums, organizations, and festivals

In the past few years, global change has become increasingly important in the technological, ecological, and political spheres. The Oxford Companion to Global Change examines the environmental events of recent times, and investigates long-term trends as well as broader issues of Global Change. Accessible and essential for any concerned with the planet.

From films ranging from An American in Paris and Flying Down to Rio to such Broadway landmarks as Oklahoma and West Side Story and television hits such as Cinderella and High School Musical, the American musical has thrilled audiences around the world. Now, in The Oxford Companion to the American Musical, readers have at last an engaging and authoritative reference to this highly popular genre--the only such book to cover stage, film, and television musicals in one volume.With more than two thousand entries, this book offers a wealth of information on musicals, performers, composers, lyricists, producers, choreographers, and much more. There are biographical entries on stars ranging from Fred Astaire and Bing Crosby to Mary Martin and Mae West as well as such contemporary show-stoppers as Nathan Lane, Savion Glover, and Kristin Chenowith; on composers ranging from Irving Berlin and George Gershwin to Richard Rodgers and Andrew Lloyd Webber; and on choreographers such as Bob Fosse, Tommy Tune, and Debbie Allen. The plays and films covered range from modern hits such as Mamma Mia! and Moulin Rouge to timeless classics such as Yankee Doodle Dandy and Show Boat. Also, many musicals written specifically for television are included, and many entries follow a work (such as Babes in Toyland) as it moves across genres, from stage, to film, to television. The Companion also includes cross references, a comprehensive listing of recommended recordings, and a useful chronological listing of all the musicals described in the book.Whether you are curious about Singin in the Rain or Spamalot, The Wizard of Oz or Grease, this well-researched and entertaining resource is the first place to turn for reliable information on virtually every aspect of the American musical. "Everything you ever wanted to know about the American musical--at your fingertips. What could be better, or more useful?"--Marvin Hamlisch"Kudos to Thomas Hischak for The Oxford Companion to the American Musical. Resources such as these are extremely important, not only as historic and academic records, but for future generations of artists who need to understand the legacy they have inherited."--Carol Channing

The popularity of Italian food all over the world is ever increasing. Unhampered by any sense of superiority, and unburdened by the weight of a great classical tradition, Italians cook and eat in the ways they have known and trusted for generations, absorbing new influences while cultivating and maintaining a distinct and esteemed gastronomic tradition.Lovers of Italy, the Italian people, and their cuisine, from the general ravioli revering public to those with specialist skills and interests, will welcome this new A-Z reference. The Companion consists of a short introduction followed by entries covering a range of topics such as the universal appeal of Italian gastronomy, influences from outside Italy, dishes, ingredients, delicacies, obscure terms, cooking methods and implements, regional specialties, personalities, books and writers, and history.This is an inspirational work providing an even blend of history, practical information, quotation, and anecdote.

With over 2,000 entries from an international team of scholars, this new Oxford Companion provides a wealth of clear, up-to-date assessments on all aspects of Chaucer. Entries, both short and long, from 'Aaron' to 'Zodiac', provide information on Chaucer's life and times, his works and the characteristics in them, his language and metre, his reading and the creative uses he made of it, and on his major moral and literary themes. Extensive reference is also made to the development of critical opinion about his works over the centuries. Complete with a chronology, a note to readers, illustrations, and extensive cross-referencing, this is a fascinating, practical guide to readers of Chaucer at every level.

Embracing the whole of Italian literature, from the early thirteenth century to the present, The Oxford Companion to Italian Literature takes a broad view of what constitutes literature, covering historical writing, travel writing, theatre, and philosophy as well as the novel, poetry, literary dialogues, and critical theory. Providing generous coverage of canonical figures - from Dante and Petrarch to Montale and Calvino - it also contains a wealth of short entries on significant minor figures. The Companion also explores Latin literature written by Italian authors - a major feature of Renaissance culture - and Italian dialect literature; and highlights articles which place the writers and their works in their wider social, historical, artistic, and political context.The 2,400 alphabetically-arranged entries provide clear, up-to-date coverage of Italian literature, making this an essential reference for specialists and non-specialists alike. Written by expert contributors, the entries reflect the current state of international scholarship, which has developed in many different and exciting directions in recent years.

At the dawn of the third millennium, what does it mean to be a Christian? This ambitious and imaginative new reference work is the most authoritative, yet accessible, introduction in English to the living tradition of Christian thought-the 'spiritual, moral, and intellectual luggage' that Christians carry with them into the future. It focuses on the broad sweep of ideas rather than factual detail, surveying all traditions and centuries but concentrating more on the present than the past. The profound pluralism of Christianity determines the choice of subjects as well as the way they are handled, with contributors from all the main traditions writing with sympathy on their own particular topic, expressing diversities of emphasis and even significant disagreements, making the text highly readable, challenging, and at times controversial. Over 600 alphabetically arranged articles cover* the roots of Christian belief in the Old and New Testaments * the major themes of belief and theology: creation, sin, resurrection, grace, justification, the eucharist * key schools and concepts of philosophy * spiritualities, lifestyles, and prayer * politics, social justice, and ethics * major Christian thinkers, and non-Christian influences * extensive surveys of Christian thought by period, denominational tradition, and region * controversial modern topics -globalization, medical ethics, sexuality The range of subjects is matched by an unrivalled selection of 260 contributors, scholarly, innovative, and cross-cultural. These include * MORNA HOOKER on Paul, CAROL HARRISON on Augustine, URSULA KING on Pierre Teilhard de Chardin, KAREN KILBY on Karl Rahner, EUAN CAMERON on Martin Luther, BRIAN GERRISH on Friedrich Schleiermacher, BRUCE MCCORMACK on Karl Barth, ROGER SHINN on Reinhold and H. Richard Niebuhr * JOHN BARTON on the Authority and Interpretation of the Bible, DAVID FORD on Christology, AVERY DULLES on Faith, DAN HARDY on the Church, RICHARD BAUCKHAM on Eschatology, WILLIAM LANE CRAIG on Cosmology, DIOGENES ALLEN on Philosophy * MARCELLA ALHAUS-REID on Liberation Theology, WILLIE JAMES JENNINGS on Black Theology, DAVID MCLELLAN on Marxism, DAVID BURRELL on Jewish-Christian Relations, JOHN BROOKE on Science * LLOYD PATTERSON on Pre-Constantinian Thought, ANDREW LOUTH on Byzantine Theology, ROWAN WILLIAMS on Russian Christian Thought, HUGH PYPER on the Old Testament, ADRIAN HASTINGS on God

The first ever authoritative guide to Turner and all aspects of his artJ. M. W. Turner is generally acknowledged not only as Britain's greatest painter, but as one of the finest and most original of all landscape painters. His long life and exceptionally large and varied oeuvre has created a body of art, and accompanying literature and primary sources, that are daunting and often inaccessible to the scholar and Turner enthusiast alike. The Oxford Companion to J. M. W. Turner, the first reference work devoted entirely to this artist, is an authoritative guide to every aspect of Turner's life, his art, his reception past and present, and the cultural, social, and political context in which he worked. Written by a team of the foremost Turner scholars in the world, the Companion presents the very latest information available, in a form that is both easy to use and enjoyable to read. Over 760 alphabetical entries offer* the fullest possible accounts of the private and public life of this baffling and secretive man - his family and friends, his mistresses and children; his interests and travels, patrons and associates, his will and bequest * details of his working methods; his stylistic development; the artists who influenced and inspired him, and those whom he influenced in turn; pupils and assistants; exhibitions during his lifetime, and the prices paid for his pictures * full coverage of the subjects and topographies depicted in his art, from Walter Scott's country house at Abbotsford to his panoramic views of Zurich * over 100 entries on the most important individual works and groups of works-oils, watercolours, and engravings, both exhibited and unexhibited * contextual coverage of contemporary artists, literary influences, political events and the issues of his day, from slavery to the Sublime * a complete account of past and modern Turner scholarship, and of important exhibitions, public and private collections, dealers and the market for his art today WITH: EXQUISITE COLOUR PLATES; CHRONOLOGY OF HIS LIFE AND TIMES; EXTENSIVE BIBLIOGRAPHY; LISTING OF PUBLIC COLLECTIONS WITH WORKS BY TURNER

The indispensable reference book for anyone concerned with children's books. Over 900 biographical entries deal with authors, illustrators, printers, publishers, educationalists, and others who have influenced the development of children's literature. The range of literature covered includes traditional narrative materials such as legends as romances; fairy tales; chapbooks; genres such as school stories, adventure stories, doll stories, and science fiction; ABC and other learning books; children's magazines, comics, and story papers; picture books; teenage novels; children's hymns; and children's stories on radio television and film. Other entries include: concise plot summaries, from familiar favourites like The Secret Garden to less well-known works such as My Friend Mr Leaky by the eminent scientist J. B. S. Haldane; characters, Andy Pandy to Tiger Tim, Captain Nemo to Shere Khan and Winnie-the-Pooh; literary and historical background, Puritans and penny dreadfuls, libraries and reviewers, racism and sexism; mythical and legendary creatures, trolls, dragons, witches, giants, dwarfs, and goblins; national surveys, including the USA, Germany, France, Italy, Denmark, Iceland, Canada, Australia, and India. Written both to entertain and instruct, The Oxford Companion to Children's Literature is a reference work no one interested in the world of children's books should be without.

'This oozing, bulging wealth of the English upper and upper-middle classes.' This was how George Orwell saw the Edwardian period. What images do we see when we think of that era? Ladies munching delicately on cucumber sandwiches? Gentlemen in straw boaters punting gently down rivers? Looking at the authors and authoresses of this time and the things that they wrote about, it seems that there is more to that era than this chocolate-box image of long, lazy summer afternoons would imply. In fact the Edwardian period was a time of much anxiety and insecurity about the changes that were taking place and the ideas that were emerging, and the fiction which arose from them serves as evidence for this.In this unique guide, described as 'a tremendous achievement' by the TLS, literature scholars Sandra Kemp, Charlotte Mitchell, and David Trotter explore the broad sweep of writing that emerged from the early 20th century. Now available in paperback, the Companion offers a wealth of information on the writers, the works, the themes, and the ideas of this fascinating literary era.From Walter Besant's The Fourth Generation, to James Joyce's Dubliners, the Companion doesn't merely centre on works from the Edwardian period but also explores those whose fiction influenced writers at the start of the period and those who took those writers' themes and ideas up to the next level. It also provides details on some of the now neglected and forgotten gems that came from that era.Around 800 authors are covered and there are also entries on some of the most significant novels of the period. An unprecedented number of women began to publish at this time and they represent nearly half of the author-entries in the Companion. There are also entries on the themes and genres that emerged. This was a period when the urban middle and lower classes became not only the subject of fiction but also a substantial part of its readership. Never before had novels been so cheap to buy (and produce). Entries include:Writers: Alice and Claude Askew, J. M. Barrie, Max Beerbohm, M. McDonnell Bodkin, G. K. Chesterton, Walter de la Mare, Ethel M. Dell, A. Conan Doyle, John Galsworthy, Jerome K Jerome, Rudyard Kipling, Oliver Onions, Baroness Orczy, H. G. WellsPublications: The Albany Review, The Athenaeum, Contemporary Review, The Cornhill Magazine, The English Review, The New Age, Pall Mall MagazineWorks: Anna of the Five Towns, The Country House, The Dark Flower, The Golden Bowl, The Hound of the Baskervilles, Lord Jim, The Ragged-Trousered Philanthropists, The Railway Children, The Secret Garden, The White PeacockThemes: Boer War, crime fiction, exoticism, family sagas, fantasy, feminist fiction, historical romance, invasion scare stories, marriage problem novels, regional fiction, suburban lifeOther: literary agents, publishersIn addition to the A-Z entries, there is a chronology charting major historical and cultural events, a list of books frequently consulted, and a very useful index of pseudonyms and changes of name.

The popularity of Italian food all over the world is ever increasing. Unhampered by any sense of superiority, and unburdened by the weight of a great classical tradition, Italians cook and eat in the ways they have known and trusted for generations, absorbing new influences while cultivating and maintaining a distinct and esteemed gastronomic tradition. Lovers of Italy, the Italian people, and their cuisine, from the general ravioli revering public to those with specialist skills and interests, will welcome this new A-Z reference. The Companion consists of a short introduction followed by entries covering a range of topics such as the universal appeal of Italian gastronomy, influences from outside Italy, dishes, ingredients, delicacies, obscure terms, cooking methods and implements, regional specialties, personalities, books and writers, and history. This is an inspirational work providing an even blend of history, practical information, quotation, and anecdote.

This Companion is both an alphabetically arranged reference work and, in its sum, a history, a map of modern poetry in English. From the last decade of the century, it offers a survey of the terrain, from 1900 to the present, and from Britain and America to New Zealand, Pakistan, Singapore, Trinidad, Zimbabwe - anywhere, if fact, where poets write in English. It charts the shift from `poetry' to `poetries' - from primarily British and American traditions to a rich diversity of younger poetic identities elsewhere. The only comprehensive work of its kind, it covers not just individuals - some 1,500 of them - but also magazines, movements, concepts, and critical terms. Edited and introduced by Ian Hamilton, himself a notable poet, The Companion to Twentieth-Century Poetry in English has the distinction of including among its contributors many other celebrated poet-critics, often in intriguing author/subject combinations. Encounter, for example, Seamus Heaney writing on Robert Lowell, Dan Jacobson on Thomas Hardy, Jon Stallworthy on Rupert Brooke, Carol Rumens on Edith Sitwell, Andrew Motion on Edward Thomas, and Anne Stevenson on Sylvia Plath. These and other writers offer lively and opinionated critical assessments as well as biographical and bibliographical information. And, as one soon discovers, twentieth-century poets have lived far from humdrum lives. Twenty-seven here had nervous breakdowns, nineteen served time in jail, fourteen died in battle, three were murdered, one executed. One played hockey for his country. There were fifteen suicides, and one poet who staged his own death only to reappear, still writing poetry, under a new name.

The Oxford Companion to Music is one of the most famous music reference works of all time. This invaluable Companion now reappears in a completely new edition. Over a million words in length, it is the biggest, most authoritative, and most up to date single-volume music reference book available. The new edition draws on both the classic Oxford Companion to Music by Percy Scholes, first published in 1938, and the two-volume New Oxford Companion to Music, edited by Denis Arnold (1983), but is thoroughly revised and reimagined for the 21st century. Alison Latham has assembled a distinguished team of over 120 international contributors, bringing their distinctive voices to an exceptionally broad sweep of musical subjects ranging from composers, performers, conductors, individual works, instruments and notation, and forms and genres, to music scholarship and aesthetics, music education, broadcasting and publishing, all aspects of music theory, and performance practice, as well as jazz, popular music, and dance. Entries range from brief definitions to in-depth essays on subjects such as politics, religion, psychology, and computers. This is a comprehensive, authoritative, and accessible source of information on all aspects of Western music.

The Oxford Companion to the Mind,edited by Richard L. Gregory, is a classic. Published in 1987, to huge acclaim, it immediately took its place as the indispensable guide to the mysteries - and idiosyncracies - of the human mind. In no other book can the reader find indiscussions of concepts such as language, memory, and intelligence, side by side with witty definitions of common human experiences such as the 'cocktail-party' and 'halo' effects, and the least effort principle. Richard Gregory again brings his wit, wisdom, and expertise to bear on this most elusive of subjects. Research into the mind and brain has moved on in bounds in recent years, and interest in the subject has never been so high. There has been a shift in focus away from Freud's concept of the unconscious onto consciousness itself. The new edition of the Companion includes three 'mini symposia' - on consciousness, brain scanning, and artificial intelligence - with contributions from a number of specialists, and encompassing a range of approaches.

What did the ancient Greeks eat and drink? What role did migration play? Why was emperor Nero popular with the ordinary people but less so with the upper classes? Why (according to ancient authors) was Oedipus ('with swollen foot') so called?For over 2,000 years the civilizations of ancient Greece and Rome have captivated our collective imagination and provided inspiration for so many aspects of our lives, from culture, literature, drama, cinema, and television to society, education, and politics. Many of the roots of the way life is lived in the West today can be traced to the ancient civilizations, not only in politics, law, technology, philosophy, and science, but also in social and family life, language, and art.Beautiful illustrations, clear and authoritative entries, and a useful chronology and bibliography make this Companion the perfect guide for readers interested in learning more about the Graeco-Roman world. As well as providing sound information on all aspects of classical civilization such as history, politics, ethics, morals, law, society, religion, mythology, science and technology, language, literature, art, and scholarship, the entries in the Companion reflect the changing interdisciplinary aspects of classical studies, covering broad thematic subjects, such as race, nationalism, gender, ethics, and ecology, confirming the impact classical civilizations have had on the modern world.