Hotell och restaurang
401 kr
Skickas
Peter Kihlgård och Johan Petterson har tillsammans gjort alla menyer till Restaurang Sturehof i Stoclkholm sedan 2005.Nu finns samtliga menyer samlade i en volym med ett förord av Klas Östergren.
»Att man kan ha stor behållning av att titta på tio årgamla menyer måste betyda att de har en beståendekvalitet, att de har förmågan att väcka en aptit, att härfinns något oprövat, ännu outforskat, att här utlovasnågon sorts njutning eller tillfredsställelse som hållerintresset uppe.«
Ur Klas Östergrens förordSturehof Menyer 2005–2016 utkommer i tre olika utföranden:
Albert Bonniers Förlag ger ut: Inbunden mjukband.
Sturehof AB ger ut:Skinnband bundet för hand hos Leonard Gustafssons bokbinderi i Stockholm.
Format 305 x425 mm Tryckt av Printrun AB, Sverige 2016.Upplaga 100 ex
Inbunden i fullformat.
Format 305 x 425 mm Upplaga 400 ex, Tryckt av Printrun AB, Sverige 2016Vinnare av Svensk bokkonst 2016: ”Efemärt tryck får beständig förpackning när något så flyktigt som restaurang-menyer binds i ett blindpräglat folioband i naturfärgat skinn, med signaler av storverk. En exklusiv bibliofilutgivning utförd med ett minutiöst och imponerande hantverk tryfferat med detaljer som skinnkapitäl, dubbla märkband och sprängda snitt. Det obestrukna papperet passar väl till ämnet.”
201 kr
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350 kr
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311 kr
Skickas inom 5-8 vardagar
258 kr
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168 kr
Skickas inom 7-10 vardagar
165 kr
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180 kr
Skickas inom 5-8 vardagar
280 kr
Skickas inom 3-6 vardagar
821 kr
Skickas inom 10-15 vardagar
2 091 kr
1 152 kr
Skickas inom 3-6 vardagar
ManageFirst
Hospitality Human Resources Management & Supervision with Online Exam Voucher
814 kr
Tillfälligt slut
This text focuses on HUMAN RESOURCES MANAGEMENT & SUPERVISION topics. It includes essential content plus learning activities, case studies, professional profiles, research topics and more that support course objectives.
The exam can be taken in either a paper-and-pencil or online format. The exam format is selected at the time of purchase.
The text and exam are part of the ManageFirst Program® from the National Restaurant Association (NRA). This edition is created to teach restaurant and hospitality students the core competencies of the Ten Pillars of Restaurant Management. The Ten Pillars of Restaurant Management is a job task analysis created with the input and validation of the industry that clearly indicates what a restaurant management professional must know in order to effectively and efficiently run a safe and profitable operation. The ManageFirst Program training program is based on a set of competencies defined by the restaurant, hospitality and foodservice industry as those needed for success. This competency-based program features 10 topics each with a textbook, online exam prep for students, instructor resources, a certification exam, certificate, and credential.* The online exam prep for students is available with each textbook and includes helpful learning modules on test-taking strategies, practice tests for every chapter, a comprehensive cumulative practice test, and more!
This textbook includes an online testing voucher to be used with the online version of the ManageFirst certification exam.
814 kr
Tillfälligt slut
This text focuses on Bar and Beverage Management topics. It includes essential content plus learning activities, case studies, professional profiles, research topics and more that support course objectives.
The text and exam are part of the ManageFirst Program® from the National Restaurant Association (NRA). This edition is created to teach restaurant and hospitality students the core competencies of the Ten Pillars of Restaurant Management. The Ten Pillars of Restaurant Management is a job task analysis created with the input and validation of the industry that clearly indicates what a restaurant management professional must know in order to effectively and efficiently run a safe and profitable operation. The ManageFirst Program training program is based on a set of competencies defined by the restaurant, hospitality and foodservice industry as those needed for success. This competency-based program features 10 topics each with a textbook, online exam prep for students, instructor resources, a certification exam, certificate, and credential. The online exam prep for students is available with each textbook and includes helpful learning modules on test-taking strategies, practice tests for every chapter, a comprehensive cumulative practice test, and more!
This textbook includes an online testing voucher to be used with the online version of the ManageFirst certification exam.
517 kr
Skickas inom 5-8 vardagar
1 688 kr
Skickas inom 10-15 vardagar
550 kr
Skickas inom 10-15 vardagar
930 kr
Skickas inom 10-15 vardagar
930 kr
Skickas inom 10-15 vardagar
930 kr
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754 kr
Skickas inom 10-15 vardagar
3 167 kr
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270 kr
Skickas inom 7-10 vardagar
357 kr
Skickas inom 7-10 vardagar
666 kr
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Human Resource Management in the Hotel Industry
Strategy, Innovation and Performance
2 562 kr
Skickas inom 10-15 vardagar
2 696 kr
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821 kr
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2 158 kr
Skickas inom 10-15 vardagar